Italian Dressing


Ingredients:

  • 1/4 cup olive oil
  • 2 tbsp red wine vinegar
  • 1 tsp Dijon mustard
  • 1 tsp honey or maple syrup (optional)
  • 1 clove garlic, minced
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • 1/4 tsp onion powder
  • Salt and pepper to taste

Instructions:

  1. Combine all ingredients in a small jar or bowl.
  2. Shake or whisk until emulsified.
  3. Store in the refrigerator for up to a week.

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